WHO CAN ENTER?
Except where advertised differently, entry is only open to all residents of Australia. Special Broadcasting Services Corporation’s (“SBS”) employees, associated companies and agencies, and their immediate families are ineligible.
PROMOTIONAL PERIOD:
The competition period starts on Thursday 19 May 2016 at 10:00am (AEST) and ends on Wednesday 1 June 2016 at 1:00am (AEST) (the Promotional Period). Entries will only be accepted during the Promotional Period.
WHO CAN ENTER?
Except where advertised differently, entry is only open to all residents of Australia. Special Broadcasting Services Corporation’s (“SBS”) employees, associated companies and agencies, and their immediate families are ineligible.
PROMOTIONAL PERIOD:
The competition period starts on Thursday 19 May 2016 at 10:00am (AEST) and ends on Wednesday 1 June 2016 at 1:00am (AEST) (the Promotional Period). Entries will only be accepted during the Promotional Period.
HOW TO ENTER:
To enter, participants must follow the directions on http://www.sbs.com.au/food/, fill-in their details including, but not limited to, name, email and address; and agree to be automatically signed-up to the SBS Food newsletter.
PRIZE:
Prizes will consist of:
one (1) “Indian Food Made Easy” Book.
The prize will be valued at AUD$19.99 (RRP) inclusive of GST. There are ten (10) prizes to be won. The total prize pool will be valued at AUD$199.90 (RRP) inclusive of GST.
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New Zealand
United Kingdom
