WHO CAN ENTER?
Entry to the Competition is open to residents of Australia only. An entrant must be an individual and not a company or organisation (“Eligible Entrant”). An entrant must be aged 13+ to enter this competition. Employees of, or contractors to, the Promoter or any of the Promoter's contractors or agencies involved with the promotion or the immediate family of such people are ineligible for this promotion. Any entry submitted by such a person will be void.
PROMOTIONAL PERIOD:
The Competition commences at 12 noon 20th August and closes at 5pm 2nd September 2015.
WHO CAN ENTER?
Entry to the Competition is open to residents of Australia only. An entrant must be an individual and not a company or organisation (“Eligible Entrant”). An entrant must be aged 13+ to enter this competition. Employees of, or contractors to, the Promoter or any of the Promoter's contractors or agencies involved with the promotion or the immediate family of such people are ineligible for this promotion. Any entry submitted by such a person will be void.
PROMOTIONAL PERIOD:
The Competition commences at 12 noon 20th August and closes at 5pm 2nd September 2015.
HOW TO ENTER:
Eligible Entrants are eligible to enter the competition by filling out the online competition entry form.
PRIZES:
Prize is one of three exclusive Collaboration hampers, each containing: 1 x The
Collaboration gift box, 1 x Coopers Stout 6 pack, 1 x Yalumba Museum Release Antique Tawny 375ml valued at $73 each. Total prize pool $219. Prize values are correct at the time of publishing and are subject to change without notice. Haigh’s Chocolate accepts no responsibility for changes to prize values. Prize is not exchangeable, transferable or redeemable for cash or other goods or services. Any tax implications for Eligible Persons, which may arise from this Competition are the responsibility of the Eligible Persons, and independent advice should be sought.
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New Zealand
United Kingdom
