WHO CAN ENTER?
Entry is open to all residents of Australia and New Zealand, except employees of Maggie Beer’s Farm Shop.
PROMOTIONAL PERIOD:
The competition starts at 12.30pm AEST on Thursday 9th October 2014 and closes at 12.30pm AEST on Tuesday 4 November 2014.
WHO CAN ENTER?
Entry is open to all residents of Australia and New Zealand, except employees of Maggie Beer’s Farm Shop.
PROMOTIONAL PERIOD:
The competition starts at 12.30pm AEST on Thursday 9th October 2014 and closes at 12.30pm AEST on Tuesday 4 November 2014.
PRIZE:
The prize is valued in Australian dollars. The total prize pool for this competition is valued at approximately $1,000.
The Prize will include the below items from Maggie Beer's Farm Shop pantry range (http://www.maggiebeer.com.au/products/category/pantry) and library, (http://www.maggiebeer.com.au/products/category/library)
VERJUICE, VINEGAR & OILS
Extra Virgin Olive Oil - 375ml
Fig Vino Cotto - 250ml
Quince Vino Cotto - 250ml
Seville Vino Cotto - 250ml
Absolute Essentials Gift Pack
Aged Red Wine Vinegar - 375ml
Double The Verjuice Gift Pack
Sangiovese Verjuice - 375ml
Verjuice - 2L
Verjuice - 375ml
Verjuice - 750ml
Coffee Vino Cotto - 250ml
Vino Cotto - 1L
Vino Cotto - 250ml
Sparkling Ruby Cabernet
JAM
Apricot Jam - 285g
Raspberry & Pomegranate Jam - 285g
Burnt Fig Jam - 285g
Quince Conserve - 285g
Seville Marmalade - 285g
Spiced Orange Glaze - 300g
Black Tote Bag
TABLE SAUCES
Kalamata Olives - 300g
Pickled Quince - 360g
Pickled Figs - 360g
Preserved Lemons - 320g
CHUTNEYS
Preserved Lemon And Currant Chutney- 270g
Tomato And Sultana Chutney - 270g
PRESERVES & PICKLES
Kalamata Olives - 300g
TEAS
Scullery Teas - Sunday Roast
Scullery Teas - Orange Earl
Scullery Teas - Barossa Breakfast
Scullery Teas - Rainwater Mint
SUGO
Tomato and Basil -500g
Tomato and Chilli - 500g
Tomato, Olive, Rocket and Basil - 500g
FRUIT PASTE
Plum Paste - 100g
Cabernet Paste - 100g
Fig And Fennel Paste - 100g
Quince Paste - 100g
Quince Paste - Large - 250g
Spiced Pear Paste - 100g
Complete Paste Collection-500g
BISCUITS & SPICES
Rosemary & Verjuice Biscuits - 170g
Dukkah - 160g
STOCK
Beef Stock -500ml
Chicken Stock -500ml
Vegetable Stock -500ml
COOKBOOKS
Lantern Cookbook
Tuscan Cookbook
Maggie's Kitchen
Maggie's Harvest Hard Cover
Maggie's Table Paperback
Maggie's Verjuice Cookbook
Maggie's Christmas Cookbook
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