To enter, individuals must, during the competition period, visit www.mindfood.com follow the prompts on the competition entry page, input the requested details including the answer in 25 words or less to the following question "When creating a Christmas menu, what culture inspires you most?" and submit the fully completed entry form.
The Promoter has three copies of A Sardinian Cookbook by Giovanni Pilu & Roberta Muir, valued at $50.
To enter, individuals must, during the competition period, visit www.mindfood.com follow the prompts on the competition entry page, input the requested details including the answer in 25 words or less to the following question "When creating a Christmas menu, what culture inspires you most?" and submit the fully completed entry form.
The Promoter has three copies of A Sardinian Cookbook by Giovanni Pilu & Roberta Muir, valued at $50.
Total prize value is $150
Win one of three copies of A Sardinian Cookbook (Penguin Australia) by Giovanni Pilu and Roberta Muir, valued at $50. It’s a fascinating introduction into Sardinian food and culture. Comp closes Oct 7.
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New Zealand
United Kingdom
