WHO CAN ENTER:
Entry is open to residents of Australia who are 18 years of age or over. However, employees and their immediate families of News Life Media Pty Ltd and The Walt Disney Company Australia and New Zealand, and their associated agencies and companies are not eligible to enter.
PROMOTIONAL PERIOD:
WHO CAN ENTER:
Entry is open to residents of Australia who are 18 years of age or over. However, employees and their immediate families of News Life Media Pty Ltd and The Walt Disney Company Australia and New Zealand, and their associated agencies and companies are not eligible to enter.
PROMOTIONAL PERIOD:
The competition commences on Thursday 7 August 2014 at 00:01 (AEST) and concludes on Wednesday 24th September 2014 at 23:59 (AEST) ("Promotional Period").
HOW TO ENTER:
To enter, Participants must visit Taste.com.au/hundredfootjourney and tell us, in 25 words or less, "What cuisine inspires your cooking the most and why?"
PRIZE:
There are one (1) Prize packs to be won. Each Prize pack contains:
a) return economy flights for two (2) adults to Nice, France and Six (6) nights, seven (7) days accommodation at a 4-Star Hotel in Cannes, France, with breakfast daily, collectively valued at a maximum amount of AU$9,454.00;
b) Return transfers from Nice Airport to Cannes valued at a maximum amount of AU$434.00;
c) Guided Tour of the South of France in a six hour minibus tour valued at a maximum amount of AU$723.00;
d) Bistro Cooking Class valued at a maximum amount of AU$606.00;
e) French Pastry Cooking Course valued at a maximum amount of AU$606.00;
f) Lunch for Two @ Private Beach Club Zplage valued at a maximum amount of AU$506.00;
g) Dinner for Two at world-famous La Colombe D'or valued at a maximum amount of AU$416.00; and
h) Travel Insurance for two (2) people valued at a maximum amount of AU$362.00,
Total Prize pool value is $13,107.00 (inc GST)
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