Win a trip to Provence!

WHO CAN ENTER?

Entry is open to Australian residents only, aged 18 years and over.  Employees of SBS, their associated companies and their immediate families are ineligible.
PROMOTIONAL PERIOD:
The competition period starts on Monday 14 March 2016 at 9:00am (AEDT) and ends on Monday 28 March at 11.59pm (AEDT) (the “Competition Period”).
HOW TO ENTER:
To enter, entrants must:
Go to www.sbs.com.au/food or app.SnapApp.com/win-a-foodie-escape-to-provence
and follow the directions on the website;
Register their details, including (but not limited to) name, address, email address and phone number;

Answer the following question in 25 words or less, What is your favourite film from ‘Feast on Film’ collection and why?

Agree to be automatically signed-up to the My Week on SBS Newsletter
Entries are subject to the following:
Only one (1) entry per person permitted.
Entry must be submitted in accordance with entry requirements to be deemed valid.
SBS reserves the right to request winners to provide proof of identity, proof of Australian residency status at the nominated prize delivery address and/or proof of entry validity, in order to claim a prize. Acceptance of proof of identification, Australian residency status and entry considered suitable for verification is at the discretion of SBS. In the event that a winner cannot provide proof, the winner will forfeit the prize in whole and no substitute will be offered.
PRIZE:
Major Prize will consist of:
    2 x return economy airfares from winner’s capital city to Marseille (in Provence) France – up to $5000 AUD
    Flight taxes up to $1600 AUD
    A weekend, 2 nights accommodation at Le Phebus valued at up to $1000 AUD
    2 breakfasts and one gourmet dinner valued at $500 AUD
    $1000 AUD spending money
There is one (1) prize to be won - valued at approx $9,100 AUD (RRP) inclusive of GST.